Ryda A-30 3.5” Paring Knife

The Ryda A-30 series is designed for experienced kitchen knife users. Tailored to suit those who are accustomed to holding the knife in a ”pinch” grip over the blade, this knife is characterized by lightweight and well-balanced construction. The blade is a 3-layer steel with an AUS-10 steel core, a renowned steel celebrated worldwide for its high performance. With a hardness rating of 60 HRC, it allows for easy sharpening when needed while being sufficiently robust for tasks where hardness is critical. The steel undergoes a vacuum treatment to enhance its durability. The edge is sharpened to 15° on each side, ensuring the ease of restoring sharpness when necessary. The handle is crafted from stabilized walnut wood, which attains extra hardness through the vacuum treatment process.