This stock pot is ideal for cooking large quantities of soups, stews and stock, or cooking pasta. Chef-designed and kitchen-proven with sustainability at the core, Thomas Keller’s tri-ply clad Insignia Stainless Steel Stock Pot raises the bar for professional culinary performance with purpose-built cookware focused on exceptional results while remaining eco-friendly. Designed by Chef Keller, this Insignia stock pot boasts flush, dual-riveted handles, for easy cleaning and space-saving stacking.
The triple-bonded 18/10 stainless steel construction featuring Hestan’s exclusive ProCore™ aluminum, delivers 35% greater heat conductivity. That means faster, more consistent heating, plus faster recovery time to stay in control of temperature and timing. In addition, you’ll find that the stock pot is wider, not taller, to increase cooking surface for greater flavor building when creating sauces, broths, cooking seafood, or hearty stews. Durable, innovative sealed rims make this thoughtfully crafted stock pot 100% dishwasher safe, while purposeful engineering accommodates a wide range of culinary needs including oven and broil safe to 600°F.
(Note: Thomas Keller Insignia™ Universal Lid sold separately.)
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