The Charleston End Grain Chef's Board is a top-of-the-line cutting board. Made of gorgeous Acacia hardwood, this 14" square end grain chopping block is functional and beautiful due to its rich, shimmering colors. Unlike traditionally made wood cutting boards, end grain construction is less dulling to cutlery because the wood grain direction accommodates cutting instead of resisting it. Wear and tear is minimized on both cutlery and on the board, giving more longevity to all your cutting tools.
This multi-functional board serves as a prep station, cutting and serving board to satisfy all your kitchen needs. It's substantial heft, rich color and butcher block style marry form with function resulting in an heirloom restaurant quality chopping block that will last for years to come.
Acacia Wood from Thailand is a non-endangered species that is not harvested from rainforests. In fact, we plant a tree for every tree we use.
Use & Care:
After use, wash the board in warm soapy water and wipe excess water off with a dry towel. Never soak or leave water on the wood during drying as it may result in warping over time. Wood products should never be washed in the dishwasher. Rejuvenate and protect the your board rubbing it down with Butcher Block Oil after each use. When the board is dry, apply the oil liberally and allow it to soak in thoroughly before use. Regular application of Butcher Block Oil will prevent cracking and preserve the rich natural colors of the wood. From time to time, the surface may become "bumpy." This is completely natural due to the wood's natural state with no varnishes or lacquers. Simply use a high grit sandpaper to smooth it out and oil it again to bring it back to new!
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